Roasted Sweet Potatoes

Simple and delicious these potatoes deserve a special place on any Sunday roast.

Ingredients

• 2 medium size Sweet Potatoes
• 4 tbsp of Extra Virgin Olive Oil
• Himalaya Salt
• Pepper
• Chilli flakes

Peel the sweet potatoes and cut into cubes. Spread half the on a baking tray. Pre-heat the oven to 200° Celsius. Place the potatoes on the baking tray. Sprinkle with salt, pepper and the chilli flakes. Pour the remaining olive oil over the potatoes. Bake in the oven for 30 minutes or until the potatoes become golden brown.