Guacamole
A party favourite that can be served as dip, side or sauce.
Ingredients
- 2 Avocados
- 1 Lemon
- 3 Spring Onions
- 3 dried Tomatoes
- 1 pinch of Salt
- Dash of Tabasco
- Pepper
Peel and remove the avocado stones. Mash with a potatoes masher. Sprinkle with lemon juice and stir. Chop the spring onions and dried tomatoes very finely. Add to the avocado’s and stir. Season to taste with salt, pepper and tabasco. Served chilled.