Stir-fry Cherry Tomatoes

Couldn’t be any simpler, yet the amazing taste these tomatoes gain during the cooking is quite surprising.

Ingredients

• 150 gr of cherry Tomatoes
• 2 tbsp of Extra Virgin Olive Oil
• 1 tbsp of Balsamic vinegar
• Fresh Thyme

Heat up the olive oil in a shallow pan. Add the tomatoes and keep stirring for a few minutes. Sprinkle the balsamic vinegar. Stir and remove from the heat. Sprinkle with fresh thyme.